Ok, What’s This Mean?

The mystics will tell you that a full moon means lots of different things; energy surges when the moon is full, light vs dark, new starts.  Knowing all of this, would someone enlighten me to the significance of a Super Moon on the 30th anniversary of my birth.  No, really I want to know.

Monday Mix-up v.11

I’m officially counting down to my birthday.  Not only is it my big Three-Oh but I’m also able to pull in St. Pat’s day a couple of days prior and the day of my birthday I’m tailgating my favorite hockey team.  Talk about a weekend of super fun.  Can’t wait!

My Next Thirty Years~ Tim McGraw

Again, not a huge country fan but this seemed appropriate for some reason.  Don’t know why.

Plowed~ Sponge

Welcome back to the music of the 90s.  Love it!

Bailamos~ Enrique Iglesias

I’ve said it time and time again I really want to learn how to latin dance.  This is one that I can’t help but to dance in the car when it comes on.

At Last~ Etta James

If this isn’t the perfect song to grab a glass of wine and relax to I don’t know what is.

I’ll Be There For You~ Bon Jovi

We’ve all been in those places where we need someone.  A shoulder to cry on or someone to move a body couch.

Vickled Peppers

Blondie’s boyfriend Silent Bob turned 33 last Saturday.  Like me, he is a foodie.  For the winder holiday I built him a basket of fun food finds.  I think I had almost as much fun finding all of the items as he did opening each one.  It really was hard to give some of them away.  So for his birthday I decided to take my new-found canning abilities and can some peppers.  Yes, you can say it “pickled peppers, pickled peppers, pickled peppers.”  OR for a bit more fun “Vickie’s pickled peppers,” which inevitably turns into “Vickled peppers.”  So that’s what I’m calling them.  The method in pictures.  Enjoy!

Step 1: Gather peppers. Found mine at a farmers market.

Step 2: Pack the jar with the sliced peppers.

Step 3: Place a wide-mouthed funnel in the top of the jar and set aside.

Step 4: Make brine. 3:1 vinegar to water plus some sugar and salt. Boil for a bit.

Step 5: After filling the jar with the brine place the lid and ring on top sealing just to hand tight. Place in boiling water to process for 20 minutes.

Step 6: Remove jar from water with grabbers and place on counter to cool. After the lid pops you're all set! It will keep for up to a year.

A Blow Out Birthday

Thanks to Mother Nature my birthday was icy and cold.  Hubby had to work since he pulls people out of ditches for a living and the family outing was rescheduled.  I’m not bitter… it’s still March and I can have an entire month of celebration if I want to.  Pffft

I was able to take Monday off and play with Button.  She and I went on several errands and even found time to check out a movie. 

In middle of our outing I realized I was about to have a major wardrobe malfunction.  Know that during my post surgery weight loss I’m finding lots of clothes I haven’t been able to wear for years.  Know also that I tend to get dressed in the dark as to not wake the hubby.  Now, you will not be surprised to know that I found a hole in the leg of the jeans I decided to wear.  Of course it was in a place that if I did decide to bend down to look at something, say on the bottom shelf at a store, I would surely end up showing everyone my super cool (clean of course) undies.

To prevent the world from that sight I decided we needed to get a pair of jeans before we got too far into our day.  Since Lane Bryant likes to size their pants in colors and tiny tiny numbers I had no idea what size I wore.  The good news is that between the “I should be this” size and the “dear god please let me fit into this” size I can comfortably fit into the latter.  Total NSV for me! 

We get to actually go out and celebrate my birthday this weekend so I will definitely be wearing these super cool, much smaller, pants!